Home
Amish Foods Article
Top Links
Amish Waffles Links
Terms of Service
Privacy Policy
Contact
Sitemap

Sponsored Links

 

 

Navigation

Amish Sour Cream Apple Pie
Amish Apple Cake
Mennonite Recipes
Amish Maple Cream Pie
Soft Amish Chocolate Chip Cookies
Amish Corn Bread
Food Amish Photos
Swiss Amish Meat Loaf
Amish Baked Beans
Amish Foods
Amish Slaw
Amish Muffins
Amish Recipe For Peanut Butter Schmier
Amish Friendship Bread Recipes
Food Amish



Books


AMISH BREAD STARTER

2/3 c. sugar
2/3 c. milk
2/3 c. flour
2/3 c. oil
3 eggs
1/2 tsp. salt
1/2 tsp. vanilla
1 to 1 1/2 tsp. cinnamon
1 c. sugar
2 c. flour
1 1/4 tsp.

   
baking powder
1 tsp. baking soda

Combine ingredients in large airtight container with lid. Store at room temperature, do not refrigerate. Stir every day for 17 days. The recipe makes more than the 1 cup needed. But allows for evaporation.

Now the starter is ready. For the next 10 days handle starter according to the following instructions.

Day 1, receive the starter

Day 2, 3 & 4 - stir

Day 5, Add 1 cup each flour, sugar and milk.

Day 6 & 7, stir

Day 8 & 9, stir

Day 10, Add 1 cup flour, sugar and milk.

Divide into 3 containers of 1 cup each for friends.

After removing the 3 cups of batter, mix in the following ingredients: Using a fork, beat by hand until well blended. Add 1 cup raisins and 1 cup nuts (optional).

Grease pans with butter, sprinkle with sugar instead of flour. Bake at 325 for 1 hour. Cool 10 minutes, remove from pans.


Leave a comment | View Comments


   

Recommended Products

 

 

Amish cooking has become ingrained into traditional American cooking. Chances are, growing up your grandmother or your mother prepared a dish or two that was based on a traditional Amish recipe and you didn't even know it. You just knew that you found it delicious. In my case it was the "Shoo Fly Pie" that my grandmother made when I was a young child. It was awesome! Later in life, I tried to find Shoo Fly Pie, and found that no one knew what I was talking about.

I asked my mother if she had the recipe and as luck would have it, my grandmother never wrote down any of her recipes. She had them all stored in her head. So from there the hunt was on. I finally traced the roots of my favorite dessert to the Amish, and that is where this book was born. I found that many of the great breads, cookies and dishes that my grandmother used to make, were actually Amish recipes! I thought everyone should try these great recipes, so I have put together a collection of 65 of my favorite Amish recipes in an easy to use eBook that anyone can afford. Here is what I have included:

 
Videos

Loading...
Amish Appetizer Recipes Headlines

Live Music, Culinary Mysteries, Antique Show, Craft Fair and a Raid - Hospitality 1st (press release)


Hospitality 1st (press release)

Live Music, Culinary Mysteries, Antique Show, Craft Fair and a Raid
Hospitality 1st (press release)
Buy sweets at the Kentucky Fudge Company and Amish foodstuffs at The Old Country Store. Find keepsakes and antiques in the Downtown Historic District . Overnight at a country inn, bed and breakfast, lakeside home, golf resort or the largest restored ...

Read more...


Chef Bob Waggoner brings French finesse to Watermark - The Tennessean


Chef Bob Waggoner brings French finesse to Watermark
The Tennessean
And while you can learn Waggoner's recipes and techniques from his program, it is a greater joy to experience his food at Watermark. For a restaurant renowned for its urbane ambiance, gracious service, but revolving door of chefs, Waggoner's presence ...

Read more...


Couldn't open rss feed in /Amish-Appetizer-Recipes-.php